Country: South Africa

With its tartness and sour refreshing flavour, pure lemon juice is an essential part of many cuisines. It is used instead of fresh lemons for salad dressings, sauces, puddings and marinades.

Bottled for convience and freshness, it's fantastic for spontaneous cocktails evenings, and can also be used in the kitchen to prevent peeled or cut fruit from browning.

The juice of bright green limes have a tangy flavour and adds a kick to both sweet and savoury dishes. Limes are thought to have originated in Malaysia, and are still the most popular citrus fruit in the tropics.

Lime juice adds a strong tangy citrus flavour characteristic of most Thai or Mexican dishes. It is also an essential ingredient for most cocktails.

Bottle of 220 ml.